About
Join our online course, Sustainable Homesteading: Raising Heritage Chickens and Ducks for Food and Profit, and learn how to create a thriving homestead while contributing to a healthier and more sustainable future. This course is designed for beginner homesteaders, and livestock keepers who are interested in raising heritage breed chickens and ducks for meat and eggs, with an emphasis on sustainability and affordability. Throughout the course, you will gain a comprehensive understanding of the best practices for raising and caring for heritage poultry, including breed selection, housing and pasture management, nutrition, and health care. We will also delve into the principles of organic farming and explore methods for growing your own livestock feed. By the end of this course, you will have the knowledge and skills to successfully raise heritage chickens and ducks, produce your own organic livestock food, and potentially generate income from selling your products. Join us on this journey towards self-sufficiency and sustainable living, and become a part of the movement to take control of our food sources for a better future.
You can also join this program via the mobile app. Go to the app